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Start Over Repository University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts Form Recipes Year 1800 to 1849

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John Wilson account book, 1849-1899 (inclusive)

Extent:
1 volume (+ 1 photograph, 3 leaves)
Abstract:
An account book kept by John Wilson who lived in Troutbeck and Windermere, Westmorland, England spanning the years from 1849 to 1899. The volume comprises Wilson's recorded business transactions with clients. Wilson's records suggest he was probably a literary agent, editor, and stationer. He was paid for editing, writing, arranging, and printing and was employed by newspapers such as the Kendal Times and the Lake Herald and writers including George Augustus Sala and Eliza Winstanley. Bound at the end of the volume is Reynold's astrological and prophetic almanack for 1849 on sixteen printed pages.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Samuel Skevington formulary, 1836-1874 (inclusive)

Extent:
1 volume (+ 8 leaves)
Abstract:
This volume is a compilation of medicinal, household, and veterinary formulas and preparations written and compiled by Samuel Skevington spanning the years from 1836-1874.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1815-1842 (inclusive)

Extent:
1 volume
Abstract:
An oblong volume comprising culinary, medicinal, and household recipes by and unknown compiler who probably lived in Derbyshire, England. The recipes were written between the years 1815 and 1842.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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J. M. Pemberton recipe book, 1840-1892 (inclusive)

Extent:
1 volume (+ 7 leaves)
Abstract:
An oversize volume comprised of culinary and household recipes spanning the years from 1840 to 1892 created by J. M. Pemberton of Leeds, England.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1804-1844 (inclusive)

Extent:
1 volume
Abstract:
Handwritten recipe book by an unnamed author probably from Scotland. The recipes span the years from 1804 to 1844. The volume is comprised of culinary recipes, a few medicinal remedies, and two copied letters.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Emma Higgins Samson recipe book, 1821-1841 (inclusive)

Extent:
1 volume
Abstract:
A volume comprised of handwritten culinary, medicinal, and household recipes by Emma Higgins Samson. The recipes were written from the years spanning 1821 to 1841 probably in England

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Medicinal recipe book, 1822-1824 (inclusive)

Extent:
1 volume
Abstract:
A volume comprising medicinal remedies for a variety of ailments compiled by an unnamed author probably from Lindley, Huddersfield, West Yorkshire, England spanning the years from 1822 to 1824.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1824-1871 (inclusive)

Extent:
1 volume
Abstract:
A volume comprised of culinary and wine recipes written by and unnamed author in England spanning the years from 1824 to 1871.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Edmund Bayley pharmaceutical recipe book, circa 1830s-1872 (inclusive)

Extent:
1 volumes
Abstract:
Edmund Bayley was a chemist working in London, England, from at least 1839 to 1870. This volume, entitled "Edm. Bayley Process Book," contains 390 recipes for remedies for medical conditions and veterinary conditions, as well as some cosmetic and personal care products and household recipes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Family recipe book, circa 1849-1861 (inclusive)

Extent:
1 volume (218 pages)
Abstract:
This volume contains 200 culinary recipes written and compiled approximately between 1849 and 1861 in England. The recipes were primarily written by two unidentified hands.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Walker family recipe book, 1837-1915 (inclusive)

Extent:
1 volume (184 pages)
Abstract:
This volume contains 229 culinary, household, and medicinal recipes created and compiled between 1837 and 1915 by E. and N. Walker of Belper, Derbyshire, England.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Limehouse recipe book, not before 1822

Extent:
1 volume
Abstract:
This volume contains 206 culinary, medicinal, and household recipes written and compiled by Mrs. Jolip[?] in Limehouse, England as early as 1822, and likely into the 1830s. Based on this location, it seems as if the creator could have been from a middle or working-class background. The beginning portion of this volume contains mathematics exercises and practice and the remainder of the volume consists of culinary, medicinal, and household recipes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1832-1868 (inclusive)

Extent:
1 volume (+ 11 leaves)
Abstract:
Volume containing handwritten culinary recipes and medicinal remedies spanning the years from 1832 to 1868.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1838-1862 (inclusive)

Extent:
1 volume
Abstract:
A small red volume kept by Samuel William Clay (1816-1884) fo England. The book is comprised chiefly of medicinal receipes and remedies for various ailments. There are some cookery and household recipes included.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Thomas Peachey recipe book, 1794-1824 (inclusive)

Extent:
1 volume (+ 1 booklet, 13 leaves)
Abstract:
A parchment covered volume comprising recipes for sauces, ketchups, and vinegars by Thomas Peachey spanning thirty years from 1794-1824.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Receipt book, 1831-1879 (inclusive)

Extent:
1 volume
Abstract:
An oversize volume comprising a compilation of veterinary, medicinal, household, and culinary recipes spanning the years 1831 to 1879 and over two generations of the Sandford family.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Day book, 1826-1839 (inclusive)

Extent:
1 volume (+ 32 leaves)
Abstract:
A volume comprising the daily transactions of the sales and expenses of Potter's Catholicon created by W. W. Potter. The daily accounting in the volume by agent and druggist Thomas E. Potter spans the years from 1826 to 1839.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Quack recipe book, 1788-1809 (inclusive)

Extent:
1 volume (+ 1 leaf)
Abstract:
A volume comprising medicinal remedies and formulas compiled by James Woodhouse during the years from 1788 to circa 1790.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Payment receipt book and recipe book, 1839-1874 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprised of payment records for School District No. 2 in Randolph Township, Portage County, Ohio and recipes along with some household accounts. The school district records are written in several hands on the first ten leaves of the volume and span the years from 1839 to 1851. The remainder of the volume comprises recipes and household accounts of the Austin family.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Joanna Hodgkinson's receipt book, 1768-1829 (inclusive)

Extent:
1 volume (+ 11 leaves)
Abstract:
A volume containing culinary and medicinal recipes written and collected by Joanna Hodgkinson of Sheffield, Yorkshire, spanning the years from 1768 to 1829.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Uhler family pharmaceutical recipe book, 1848-1883 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprised of pharmaceutical formulas written by members of the Uhler family in Philadelphia, Pennsylvania, spanning the years from 1848 to 1883. The formulas in the volume were written for medicinal and household purposes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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G. and E. Irving receipt book, 1830-1854 (inclusive)

Extent:
1 volume
Abstract:
An oblong leather-bound volume with a clasp containing recipes for cooking and domestic household use in addition to information on woodworking and other miscellanous information.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book of a pharmacist, 1834-1838 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A leather bound volume containing the chemical recipes of a pharmacist in London, England spanning the years from 1834 to 1838. Included are pharmacy, culinary, veterinary, and chemical recipes. The formulas range from treating ailments to making colors.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Newcastle Memorandum-book or, a methodical pocket-journal, for the year MDCCLXXV Calculated to answer the immediate purposes of Gentlemen and Tradesmen in all Parts of Great Britain and Ireland, respecting their Daily Transactions and other Occasional Business, 1775-1847 (inclusive)

Extent:
1 volume
Abstract:
A leather bound datebook used as a diary, account book, and note book, belonging to Ralph Hodgson from Darlington, England. Contains brief records for 1775, 1776, and 1777 and a few entries, in a later hand, dated 1845, 1846, 1847.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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C.M. Jones recipe book, circa 1805

Extent:
1 volume
Abstract:
This volume was written and compiled around 1805 by C.M. Jones, who likely lived in England. This volume contains 22 recipes attributed to numerous individuals known to Jones. Of the recipes, nine are for wines, five are culinary, and eight are for household products.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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M. A. Inglis recipe book, 1833-1866 (inclusive)

Extent:
1 volume
Abstract:
A volume containing the culinary recipes of M. A. Inglis, probably of England spanning the years 1833 to 1866. There are a few recipes for prescriptions, toiletries, and household items.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Henry H. Kelley recipe book, 1840-1875 (inclusive)

Extent:
1 volume (+ 27 leaves)
Abstract:
This volume contains a collection of pharmaceutical formulas and recipes compiled and written by druggist and chemist Henry H. Kelley spanning the years from 1840 to 1875.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Ludwig Arnold recipes for dyes and dyeing, 1836-1849 (inclusive)

Extent:
2 volumes (+ 8 leaves)
Abstract:
Two paper-covered volumes containing recipes, instructions, and ingredients for dyeing fabrics, cloth, and yarns kept by Ludwig Arnold of Nuremberg, Germany spanning the years from 1836 to 1849.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Medicinal and household recipe book, 1808-1834 (inclusive)

Extent:
1 volume
Abstract:
An unbound volume comprised chiefly of a collection of medicinal recipes to alleviate or cure various ailments and diseases by an unknown compiler living in England. The recipes contained in the volume span the years from 1808 to 1834.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Joseph Gilbert recipe book, 1812-1863 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprised of culinary and medicinal recipes, weights and measurements, directions for making an ice house, and geography. The volume was written by Joseph and Ellen Gilbert of Derbyshire, England and spans the years from 1812 to 1863.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Receipt and account book, 1805-1825 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprising culinary recipes and accounts for girl's education at a school in Nocton, LIncolnshire, England spanning the years from 1805 to 1825. The volume was presumably written by Eleanor Agnes Hobart Countess of Buckinghamshire (Pickering & Chatto).

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Amersham Soup Society records, 1795-1801 (inclusive)

Extent:
0.25 linear feet
Abstract:
The Amersham Soup Society was established in 1798 in England to run a soup kitchen for Amersham's poor. This collection consists of correspondence, accounts, rules, printed matter, subscriber lists and kitchen plans as well as "Count Rumford's Experimental Essays" and memoranda and plans for the relief of the poor.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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S. Day Pastrycook and Confectioner, Fancy Bread & Biscuitmaker records, 1822-1873 (inclusive)

Extent:
0.33 linear feet (1 box)
Abstract:
Samuel Day (born 1806 or 1807 in Middlesex, England) owned and operated his own business, S. Day Pastrycook and Confectioner, Fancy Bread & Biscuit Maker, located in Strood and Rochester, Kent County, England. This collection includes Day's contract of indenture, apprenticeship rules, recipes, and detailed records of clients' orders dating from 1850 to 1873.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Chemist recipe book, circa 1850-1900 (inclusive)

Extent:
.2 linear_foot (1 volume)
Abstract:
This volume, possibly created by a W. Ellis in England in the 19th century, consists primarily of recipes for basic medicines, household remedies, and personal care products.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Mrs. A.Y. Bird recipe book, circa 1818-1860 (inclusive)

Extent:
1 volume
Abstract:
This volume was written and compiled between 1818 and 1860 by Mrs. A.Y. Bird, who likely lived in England. This volume contains 192 recipes attributed to numerous individuals known to Mrs. Bird. Of the recipes, 161 are culinary and 31 are medical remedies and household products.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]