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Receipts for cooking, 1865 (inclusive)

Extent:

1 volume

Abstract:

Volume bound in black cloth comprising culinary recipes written by an unnamed author in England in 1865.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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H. Leaver recipe book, 1822 (inclusive)

Extent:

1 volume

Abstract:

A slim volume comprising culinary recipes written by H. Leaver of England in 1822.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, circa 1820-1843 (inclusive)

Extent:

1 volume

Abstract:

A volume with vellum covers comprised of culinary recipes by an unknown author, probably from Doncaster, Yorkshire, England spanning the years from approximately 1820 to 1843.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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German Jewish cookbook, circa 1890-1910 (inclusive)

Extent:

1 volume

Abstract:

A German Jewish cookbook from approximately the late nineteenth or early twentieth century.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Kochbuch, circa 1910-1945 (inclusive)

Extent:

1 volume

Abstract:

A volume of recipes preserved and writte by Ilse Stern from approximately 1910 to 1945

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]