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Start Over Repository University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts Form Cookbooks Language English Year 1815

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Thomas Peachey recipe book, 1794-1824 (inclusive)

Extent:
1 volume (+ 1 booklet, 13 leaves)
Abstract:
A parchment covered volume comprising recipes for sauces, ketchups, and vinegars by Thomas Peachey spanning thirty years from 1794-1824.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Joanna Hodgkinson's receipt book, 1768-1829 (inclusive)

Extent:
1 volume (+ 11 leaves)
Abstract:
A volume containing culinary and medicinal recipes written and collected by Joanna Hodgkinson of Sheffield, Yorkshire, spanning the years from 1768 to 1829.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1815-1842 (inclusive)

Extent:
1 volume
Abstract:
An oblong volume comprising culinary, medicinal, and household recipes by and unknown compiler who probably lived in Derbyshire, England. The recipes were written between the years 1815 and 1842.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Recipe book, 1804-1844 (inclusive)

Extent:
1 volume
Abstract:
Handwritten recipe book by an unnamed author probably from Scotland. The recipes span the years from 1804 to 1844. The volume is comprised of culinary recipes, a few medicinal remedies, and two copied letters.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Sperling family recipe book, 1799-1816 (inclusive)

Extent:
1 volume
Abstract:
This volume contains 166 culinary, household, and medicinal recipes and was created and compiled between 1799 and 1816 in England. The primary contributor was possibly Sarah Ann Grace Sperling (1770-1850), but there are numerous hands present.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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English recipe book, circa 1800-1850 (inclusive)

Extent:
1 volume
Abstract:
This volume contains 103 culinary, household, and medicinal recipes created and compiled by an unknown creator in England in the early 19th century.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Medicinal and household recipe book, 1808-1834 (inclusive)

Extent:
1 volume
Abstract:
An unbound volume comprised chiefly of a collection of medicinal recipes to alleviate or cure various ailments and diseases by an unknown compiler living in England. The recipes contained in the volume span the years from 1808 to 1834.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Joseph Gilbert recipe book, 1812-1863 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprised of culinary and medicinal recipes, weights and measurements, directions for making an ice house, and geography. The volume was written by Joseph and Ellen Gilbert of Derbyshire, England and spans the years from 1812 to 1863.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Receipt and account book, 1805-1825 (inclusive)

Extent:
1 volume (+ 2 leaves)
Abstract:
A volume comprising culinary recipes and accounts for girl's education at a school in Nocton, LIncolnshire, England spanning the years from 1805 to 1825. The volume was presumably written by Eleanor Agnes Hobart Countess of Buckinghamshire (Pickering & Chatto).

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]