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Start Over Repository University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts Record Source University of Pennsylvania Form Recipes Year 1890 to 1894

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Chef Fritz Blank Victus Populi collection, 1874-2005 (inclusive)

Extent:
32.8 linear feet (82 boxes)
Abstract:
Chef Fritz Blank (1942 August 25 – 2014 September 9) was a prominent chef, restaurateur, and gastronome during the beginnings of Philadelphia's second-wave restaurant renaissance in the 1980s. His Victus Populi collection comprises over 3,000 recipe booklets, pamphlets, and cookbooks but constitutes only a small subset of Chef Fritz Blank's enormous cookbook library that was set apart by its focus on the American consumer and home cook. Blank titled the collection Victus Populi (Latin for "Food of the People") because he saw these pamphlets as one of the best sources of historical information about purchasing, cooking, and consumption habits of the American public in the 20th century. Many of the items appear to be promotional items or product premiums, often produced using relatively inexpensive materials and, as evidenced by extensive wear-and-tear and the occasional spatter, heavily used in household kitchens.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Catherine M. Goodlake recipe book, 1874-1901 (inclusive)

Extent:
1 volume
Abstract:
A volume of culinary recipes compiled by Cathering M. Goodlake in Swindon, England spanning the years from 1874 to 1901.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Thomas B. Langridge pharmaceutical recipe book, 1874-1921 (inclusive)

Extent:
1 volume (+ 24 leaves)
Abstract:
A volume comprising medicinal and household formulas written by Thomas B. Langridge of Rotherfield, Sussex, England spanning the years from 1874 to 1921.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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A. Fielden recipe book, 1888-1894, approximately 1930-1950 (bulk)

Extent:
1 volume
Abstract:
This volume contains 131 culinary, household, and medical recipes created or compiled primarily by A. Fielden of Stansfield Cottage, Todmorden, England between 1888 and 1894. There are several other hands present in this volume, including at least two contemporary to A. Fielden and one from the early or mid-20th century. This 20th century contributer wrote numerous recipes and annotated the 19th-century recipes with genealogical information about their creators.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Pharmacy prescription book, 1882-1897 (inclusive)

Extent:
1 volume
Abstract:
A volume containing over 2,000 formulas for prescriptions created by a pharmacy or druggist's shop in Sandwich, Kent, United Kingdom, spanning the years from 1882-1897.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Frederick Robinson Bell pharmaceutical recipe book, 1861-1898 (inclusive)

Extent:
1 volume
Abstract:
A volume comprised of formulas written by English chemist and druggist Frederick Robinson Bell spanning the years from 1861-1898. The formulas in the volume were used for medicinal, hygienic, and household purposes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Wilhelmina Wrixon recipe book, 1872-1924 (inclusive)

Extent:
1 volume
Abstract:
This recipe book was created and compiled from 1872 through 1924 by Wilhelmina (Minnie) Wrixon (1838-1931), likely in both Ireland and England. It contains 67 culinary and household recipes and knitting patterns.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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John C. Coles prescription book and daybook, 1871-1920 (inclusive)

Extent:
2 volumes
Abstract:
Two volumes comprising the prescription books of pharmaceutical chemist John C. Coles of Chippenham, Wiltshire, England spanning the years from 1871-1920.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Louis A. Mátos papers of pharmaceutical formulas, 1887-1907 (inclusive)

Extent:
0.12 linear_foot (1 box, 6 folders)
Abstract:
A small collection of papers by Louis A. Mátos comprising a compilation of chemical formulas and preparations for apothecary use spanning the years from 1887 to 1907. The collection consists six folders. Folder 1 is a volume of pharmaceutical formulas. Folders 2-5 contain printed ephemera, handwritten formulas and clippings.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]