Repository: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts / Subject: Formulas, recipes, etc / Form: Recipes / Year: <span class="from" data-blrl-begin="1850">1850</span> to <span class="to" data-blrl-end="1899">1899</span> - Philadelphia Area Archives Search Results

Extent:: 1 volume
Abstract:: This volume was written and compiled between 1818 and 1860 by Mrs. A.Y. Bird, who likely lived in England. This volume contains 192 recipes attributed to numerous individuals known to Mrs. Bird. Of the recipes, 161 are culinary and 31 are medical remedies and household products.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume
Abstract:: An oblong leather-bound volume with a clasp containing recipes for cooking and domestic household use in addition to information on woodworking and other miscellanous information.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume (184 pages)
Abstract:: This volume contains 229 culinary, household, and medicinal recipes created and compiled between 1837 and 1915 by E. and N. Walker of Belper, Derbyshire, England.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume (218 pages)
Abstract:: This volume contains 200 culinary recipes written and compiled approximately between 1849 and 1861 in England. The recipes were primarily written by two unidentified hands.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume (+ 1 leaf)
Abstract:: A volume comprised of formulas written by English chemist and druggist John Birkett spanning the years from 1856 to 1860. The formulas in the volume were used for medicinal, hygienic, and household purposes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume
Abstract:: A volume comprised of formulas written by English chemist and druggist Frederick Robinson Bell spanning the years from 1861-1898. The formulas in the volume were used for medicinal, hygienic, and household purposes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume
Abstract:: This volume contains 61 culinary, medicinal, and household recipes as well as a food diary from a vacation in Switzerland written and compiled in England and Switzerland by E. Macey between 1864 and 1910.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume (160 pages)
Abstract:: This volume contains 64 culinary recipes compiled in the late 19th century. The recipes are grouped into nine thematic categories: "soups broths," "made dishes," sauces, "puddings pies etc," "cakes biscuits etc," jellies, pickles, "wine beer etc," and miscellaneous. There are two hands present in this volume.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

Extent:: 1 volume
Abstract:: This volume contains 131 culinary, household, and medical recipes created or compiled primarily by A. Fielden of Stansfield Cottage, Todmorden, England between 1888 and 1894. There are several other hands present in this volume, including at least two contemporary to A. Fielden and one from the early or mid-20th century. This 20th century contributer wrote numerous recipes and annotated the 19th-century recipes with genealogical information about their creators.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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