Philadelphia Area Archives

Start Over Subject Fermentation Subject Liquors Form Manuals (instructional materials)

Liqueurs spiritueuses pour la table, ou d'agrément, dout l'aromate ou parfum se prend dans les matières végétables odorantes qui suivent, circa 1810 (inclusive)

Extent:: 1 volume
Abstract:: Oversize volume written in French comprising a treatise on making liquors. The detailed and densely written volume was created by an unknown compiler around 1810.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]