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Cookbook, not before 1803

Extent:
1 volume
Abstract:
This volume contains 65 culinary recipes and was likely created in England by unknown creators starting in 1803.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]

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Limehouse recipe book, not before 1822

Extent:
1 volume
Abstract:
This volume contains 206 culinary, medicinal, and household recipes written and compiled by Mrs. Jolip[?] in Limehouse, England as early as 1822, and likely into the 1830s. Based on this location, it seems as if the creator could have been from a middle or working-class background. The beginning portion of this volume contains mathematics exercises and practice and the remainder of the volume consists of culinary, medicinal, and household recipes.

Held at: University of Pennsylvania: Kislak Center for Special Collections, Rare Books and Manuscripts [Contact Us]